Recipes

Creamy Meatballs

4 Servings

Dinners

38 MIN

Prep

20 MIN

Cook

18 MIN

Calories

650

Ingredients

2 lb

lean ground beef

1-1/4 cups

water

2

eggs

1 jar

(12 oz.) HEINZ HomeStyle Beef Gravy

1/2 cup

sour cream

2 tbsp

chopped fresh parsley

Instructions

Step 1

Heat oven to 400ºF.

Step 2

Cover 2 rimmed baking sheets with foil; spray with cooking spray.

Step 3

Mix meat, stuffing mix, water and eggs just until blended; shape into 32 (1-1/2-inch) balls, using 1/4 cup for each.

Step 4

Place on prepared baking sheets.

Step 5

Bake 16 to 18 min. or until done (160ºF).

Step 6

Cook remaining ingredients in large skillet on medium-low heat 3 min. or until heated through, stirring occasionally.

Step 7

Add meatballs; stir until evenly coated with sauce. Enjoy!