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Applewood Smoked Bacon & Egg Sandwich

 Applewood Smoked Bacon & Egg Sandwich
Prep Time
10min.
Total Time
10min.
Servings
6 servings
What You Need
9 eggs, beaten
6 brioche sandwich rolls, split, toasted
1/4 HEINZ Real Mayonnaise
6 cooked OSCAR MAYER Thick Cut Bacon
6 CRACKER BARREL Sharp Cheddar Cheese Slices
Make It
Tap or click steps to mark as complete
Cook eggs in large non-stick skillet on medium heat until set, stirring occasionally.
Spread cut sides of rolls with mayonnaise.
Fill with eggs, bacon and cheese.
Kitchen Tips
Nutrition
Serving Suggestion
Serve with a piece of fruit.
NUTRITION & INGREDIENTS
Amount Per Serving
Calories
570
Calories From Fat
0
Total Fat 33g
0 G%
Saturated Fat 13g
0 G%
Trans Fat 0g
Cholesterol 360mg
0.00%
Sodium 820mg
0 G%
Total Carbohydrates 45g
0.00%
Fiber 3g
0 G%
Sugars 6g
6g%
Protein 22g
22g%
% Daily Value*
Vitamin A
0%
Vitamin C
0%
Calcium
0%
Iron
0%
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.
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