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Kicked-Up Blue Cheese Burgers

Kicked-up Blue Cheese Burgers

 Kicked-Up Blue Cheese Burgers
Prep Time
25min.
Total Time
25min.
Servings
4 servings
WHAT YOU NEED
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14 ORE-IDA Grillers Golden Thick Cut Potatoes
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1/2 KRAFT Natural Blue Cheese Crumbles
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1/4 HEINZ Chili Sauce
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1 green onion
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1 LEA & PERRINS Worcestershire Sauce
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1 lb lean ground beef
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4 whole grain hamburger buns
make it
Tap or click steps to mark as complete
Grill potatoes as directed on package.
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Meanwhile, combine cheese, chili sauce, onions and Worcestershire sauce. Add half the cheese mixture to meat; mix just until blended. Shape into 4 (1/2-inch-thick) patties. Grill 5 to 6 min. on each side or until done.
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Place burgers on bottom halves of buns; top with remaining cheese mixture and potatoes. Cover with tops of buns.
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Kitchen Tips
Nutrients

Serving Suggestion


Serve with raw vegetables and your favorite fresh fruit to round out the meal.


Substitute


TPrepare using ORE-IDA Grillers Seasoned Thick Cut Potatoes.


Prepare using LEA & PERRINS Reduced Sodium Worcestershire Sauce.

NUTRITION & INGREDIENTS
Amount Per Serving
Calories
540
Calories From Fat
0
Total Fat 0g
0 G%
Saturated Fat 0g
0 G%
Trans Fat 0g
Cholesterol 85mg
0.00%
Sodium 1210mg
0 G%
Total Carbohydrates 52g
0.00%
Fiber 6g
Sugars 7g
7g%
Protein 33g
33g%
% Daily Value*
Vitamin A
0%
Vitamin C
0%
Calcium
0%
Iron
0%
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.
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