Heinz salad creamz recipe

4 Servings


4 HRS 15 MIN


0-15 mins




250 g

Double cream

150 g

Condensed milk

60 g

Whole milk

30 g

Squeeze of Heinz salad cream


Step 1

Chill all of the ingredients in the fridge for at least an hour before starting.

Step 2

Add all of the ingredients to your mixer and combine them using the whisk attachment on the slowest setting. Alternatively, follow the same principles using a mixing bowl and an electric handheld whisk, or whisk by hand.

Step 3

Once all of the ingredients are combined, gradually increase the speed until you reach the fastest setting, or whisk the ingredients as hard as you can!

Step 4

Continue mixing until the mixture begins to form soft peaks (so when you turn your whisk upside down, the peaks are just starting to hold).

Step 5

Gently pour the mixture into your Heinz Creamz tub or a freezer safe container. Leave to set in the freezer for a minimum of 3 hours.

Step 6

Suggested topping: This indulgent desert is especially delicious when paired with the sweetness of summer strawberries