Recipes

Garlic-Lemon Shrimp Kabobs

6 Servings

Appetizer

45 minutes

Garlic-Lemon Shrimp Kabobs

Prep

15 minutes

Cook

30 Minutes

Calories

110

Ingredients

2/3 cups

no-salt-added tomato sauce

3 tbsp

fresh lemon juice

2 tbsp

oil

2 tsp

lite soy sauce

1 tsp

hot pepper sauce

1 tsp

lemon zest

2

garlic cloves, minced

1 lb

uncooked extra-large shrimp, peeled with tails left on, deveined

Instructions

Step 1

Combine all ingredients except shrimp. Reserve half the tomato sauce mixture for later use.

Step 2

Thread shrimp onto 6 skewers; place in a shallow dish. Pour remaining tomato sauce mixture over shrimp; turn to evenly coat shrimp. Refrigerate 30 min. to marinate.

Step 3

Heat grill to medium heat. Remove shrimp from marinade; discard marinade. Grill shrimp for 3 to 5 minutes. or until shrimp turn pink, turning every 2 minutes.

Step 4

Serve shrimp with reserved tomato sauce mixture.