Recipes

[SERIOUSLY] GOOD™ salmon poke bowl

2 Servings

Lunch

15 MIN

Prep

0-15 mins

Cook

0 MIN

Ingredients

200 g

Piece fresh salmon, skin removed

1 cup

Cooked rice

1/2

Red capsicum, deseeded and sliced

1 cup

Frozen Wattie's supersweet corn kernels, cooked and cooled

1 cup

Wattie's frozen edamame beans, cooked and cooled

1/2

Avocado, sliced

1/2

Small Lebanese cucumber, peeled into ribbons

1/4 cup

Heinz [SERIOUSLY] GOOD™ sweet chilli mayonnaise

-

Black sesame seeds, to garnish (optional)

-

Lime wedges to garnish

Instructions

Step 1

Remove the skin from the salmon fillet if necessary and cut into cubes.

Step 2

Place the rice, red capsicum, Wattie’s Supersweet Corn Kernels, Wattie's frozen Edamame Beans, avocado and cucumber into individual bowls.

Step 3

Top with the fresh salmon.

Step 4

Spoon over HEINZ [SERIOUSLY] GOOD™ Sweet Chilli Mayonnaise .

Step 5

Garnish with seaweed or black sesame seeds and a lime wedge if wished.