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Creamy mushroom and chicken stroganoff

Prep

0-15 mins

Total

25 MIN

Servings

4 Servings

Creamy mushroom and chicken stroganoff

Ingredients

  • 500

    g

    Chicken breast fillets, sliced into thin stir fry strips

  • 500

    g

    Jar Heinz [SERIOUSLY] GOOD™ creamy mushroom simmer sauce

  • -

    Chopped parsley to garnish

Instructions

  1. Step 1

    Heat a dash of oil in a deep frying pan. Brown chicken over a high heat. This may be best done in 2 batches.

  2. Step 2

    Reduce heat. Pour over HEINZ [SERIOUSLY] GOOD™ Creamy Mushroom Simmer Sauce and stir. Simmer for 10-15 minutes, stirring occasionally until chicken is cooked.

  3. Step 3

    Serve over rice and garnish with freshly chopped parsley.

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